Nutrition
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Nutritional Risk Beyond Weight in Autistic Children
Some autistic children eat a very narrow diet for years while their weight and growth stay on track. Because the numbers look reassuring, the nutritional risk underneath can go unnoticed. A stable weight measures whether a child has enough energy. It says little about whether the diet holds everything a body needs, and that gap is where serious harm can build unseen.
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September 2020 – The Bridge
The month of September is a challenging time for young people, as they start a new school year. September 2020 will be particularly difficult for many, as they must also deal with the stresses of the coronavirus pandemic and social distancing, as well as the effects of increasing financial pressures on families.
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Depressed young people have lower vitamin B12 and vitamin D levels than their peers
Researchers in Turkey have studied serum folate, vitamin B12, homocysteine and 25-OH vitamin D levels in young people with and without depression.
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The ‘obesogenic’ environment of adolescent inpatient units: A call for action to support the promotion of better physical wellbeing
The term ‘obesogenic’ has been used to describe the unique set of circumstances people experience on mental health inpatient units which results in a propensity for weight gain. Find out about the implications and interventions.
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