Eating Disorders
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How England’s calorie labelling policy is impacting young people
Last year the government introduced the out-of-home calorie labelling policy in England to help people make informed nutritional decisions as part of a broader strategy to reduce rates of obesity. However, little is known about how this policy impacts young people’s mental health, especially those with lived experience of eating disorders. Here we summarise the existing research and highlight areas for further investigation.
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Incidence and outcomes of eating disorders during the pandemic: what has changed?
During the pandemic, the NHS CAMH eating disorder services saw almost a doubling in the number of referrals for eating disorders and waiting list times are now surpassing what is recommended. This surge in eating disorder presentations in clinical settings led researchers to wonder what impact, if any, Covid-19 had on the incidence of eating disorders in young people.
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Dr. Kelly Klump
Kelly L. Klump, Ph.D., is a MSU Foundation Endowed Professor in the Department of Psychology at Michigan State University. She is the Co-Director of the Michigan State University Twin Registry and serves as a Specialist Subject Editor for JCPP.
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Are autistic behaviours a trait or a state of anorexia nervosa?
Anorexia nervosa (AN) and autism spectrum disorder (ASD) seem to co-occur more frequently than would be expected by chance.1,2 Yet because most studies investigating the nature of this co-occurrence have used a retrospective design, where the data are prone to recall bias, we don’t know whether the elevation of autistic traits in AN is present from childhood or rather from AN onset.
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Developments in Eating Disorders Research
As everyone’s thoughts are dominated by the impact of COVID-19 on mental health and wellbeing, it seems pertinent to start by thinking how people with or at risk of eating disorders may have been affected. Research suggests that the impacts differ according to the type of eating disorder concerns and behaviours.
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Treatment-seeking for eating disorders among adolescents: Implications for mental health literacy campaigns
Eating disorders commonly occur during adolescence, however, only a minority (10-25%) of affected adolescents receive appropriate treatment.
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Eating Disorders in Children and Young People
In most cases, eating disorders start in adolescence, but they are often not picked up until adulthood. Current research supports the use of several types of psychotherapies, including Cognitive Behavioural Therapy (CBT), interpersonal and family-based therapies, as well as some medications for the treatment of eating disorders.
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The ‘obesogenic’ environment of adolescent inpatient units: A call for action to support the promotion of better physical wellbeing
The term ‘obesogenic’ has been used to describe the unique set of circumstances people experience on mental health inpatient units which results in a propensity for weight gain. Find out about the implications and interventions.
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Supporting Prepubertal Children with anorexia nervosa – a clinician’s experience
Five patients under the age of twelve have presented with Anorexia Nervosa in the last six months to our community CAMHS Eating Disorders Team, in the North of England, representing 16% of our average annual caseload.
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Eating disorders – Foreword from the Editor
Welcome to this edition of The Bridge which focuses on eating disorders.
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